


























































Recent Reviews
Terrific addition to OC restaurants
Ate their tonight for the first time, and they way more than exceeded our expectations. We knew it was part of the Hooked family of great restaurants, so our expectations were high. A lovely first...
read full review
Prime rib Friday
I think this is one of the best off season specials in OC! We ordered the 12 oz prime rib with one side (asparagus or sweet potato) for $15. The prime rib was cooked perfectly and so good and we...
read full review
Great Vibes
I personally had a great time at Tailchasers and always do. All restaurants have a variety of food on their menus at different price ranges. This place is no different. What is different is the...
read full review
Tailchasers Restaurant & Dock Bar
Open:
Monday - Friday: 3:00 pm - 9:00 pm
Saturday - Sunday 11:00 am - 9:00 pm
Saturday - Sunday 11:00 am - 9:00 pm
12203 Coastal Hwy, Ocean City, MD 21842
(443) 664-7075
Details
The story behind the Off the Hook Restaurant Group begins in 2010 when the Indian River Seafood Company opens the first restaurant Off the Hook in Bethany Beach, Delaware. A year later, Just Hooked opened in Fenwick Island followed with the opening of the first Maryland location, Hooked, in Ocean City, MD. And just when you thought we were running out of Hook names, we did it again — launching Hooked Up Ale House & Raw Bar in Millville, DE in 2015, our fourth restaurant in just five years. With the popularity of the restaurants, Taste Events was formed. Taste Events is the catering division of the Off the Hook Restaurant Group and offers full service catering to allow guests to enjoy our award-winning chefs’ cuisine, not only at events in one of our four restaurant locations but also at off-site events.
Owners Steve Hagen and Kevin Frey have now embarked on a new journey opening their newest location – Tailchasers Restaurant & Dock Bar. Tailchasers sits on the canal of 122nd street offering waterfront views, family-friendly dining, and the fresh, honest, local food and beverages Off the Hook Restaurant Group is known for.
Off the Hook Restaurant Group’s Restaurants and Catering Services are locally run serving the needs of each local community while being a hot spot for the seasonal crowd. The natural atmosphere of the coast continually inspires the chefs to create culinary masterpieces centered on freshness, creativity, and comfort. This company makes the idea of “Farm to Table” a reality for every customer at on-site and off-site events.
Specials
Tailchasers Specials
Valid
3/17/23 to 3/31/23 3:00 PM - 9:00 PM
Can be used
Everyday
Monday to Thursday:
Dinner 1/2 Off Entrees 3:00 pm - 9:00 pm
Happy Hour 3:00 pm - 6:00 pm
Dinner 1/2 Off Entrees 3:00 pm - 9:00 pm
Happy Hour 3:00 pm - 6:00 pm
Friday:
Dinner Prime Rib Night 3:00 pm - 9:00 pm
Happy Hour 3:00 pm - 6:00 pm
Saturday:
Brunch 11:00 am - 3:00 pm
Happy Hour 12:00 pm - 6:00 pm
Sunday:
Brunch 11:00 am - 3:00 pm
Happy Hour 12:00 pm - 6:00 pm
Happy Hour 3:00 pm - 6:00 pm
Saturday:
Brunch 11:00 am - 3:00 pm
Happy Hour 12:00 pm - 6:00 pm
Sunday:
Brunch 11:00 am - 3:00 pm
Happy Hour 12:00 pm - 6:00 pm
Sunday Supper: 3 Courses $19 3:00 pm - 9:00 pm