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American, Gluten Free Menu Items, Steaks/Steakhouse

Dining Options

Accepts Reservations, Accommodates Groups, Banquet/Meeting Room(s), Bar/Lounge, Fine Dining, Kid Friendly, Lite Fare, Live Music, Open Year Round, Happy Hour

Meal Types

Breakfast, Brunch, Lunch, Lite Fare, Dinner
TripAdvisor Traveler Rating
$$ - $$$
#37 of 481 Places to Eat in Ocean City
Certificate of Excellence 2018
Recent Reviews
Lovely and right on the boardwalk
Decided not to drive around and had dinner here. The restaurant is in the new Marriott on the third floor but is family owned. Lovely time, piano was being played and the food was awesome. Prices...
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Excellent food and service. Very pleasant!
This was a very nice culinary treat during our visit to OC. The restaurant’s environment was excellent. Just right background piano. Fast and friendly seating and service. Comfortable seats and...
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A complete surprise
I am selective when I choose to review a place. This one took me by complete surprise. At the last minute, I had business to conduct in Ocean City. I normally stay at Marriott properties and I asked...
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Captain's Table Restaurant and Bar

Open Today 7:00 am - 12:00 pm
2 15th St, Ocean City, MD 21842
(410) 289-7192


Located on the 3rd floor of the brand new Courtyard by Marriott on 15th Street and the beach, the family-owned Captain's Table brings back its famous menu, featuring the freshest fish, seafood, vegetables and steaks, not to mention the impeccable service.
We are open 7 days a week, serving breakfast, lunch and dinner in our restaurant and at the bar and lounge.
Banquet rooms, meeting facilities and private dining rooms are available as well, making the Captain's Table the perfect place for you your next party, wedding reception or corporate function.
Children's menu available.
Families welcome. 

Super Deals

$10 Free at Captain's Table

 valid anytime during business hours
Limit 1 per person
Not valid with other promotions or specials


Spring Restaurant Week: 3 Courses for $35
Valid 4/28/19 to 5/11/19 4:00 PM - 9:00 PM
Can be used Monday, Tuesday, Wednesday, Thursday
Appetizers (choose one) 
Tempura Fried Avocado - Stuffed with spicy crab salad
Pork Pot Stickers - with Vietnamese dipping sauce
Entrees (choose one ) 
Chicken Rockerfellar - Crispy panko chicken over linguini in a spinach, bacon and asiago creame sauce 
Smoked Bacon Wrapped Meatloaf - Bourbon BBQ glazed with mashed potatoes and roasted fennel
Shrimp and Grits - Tiger Shrimp, southern BBQ sauce, pico de gallo and scallions over smoked gouda, gouda grits
All Entrees served with Chef’s choice of vegetable or starch
Desserts (choose one)
Mint chocolate chip and pound cake fried ice cream
New York style cheesecake with macerated berries
No substitutions please
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